The Food

Just a nibble of some of my offerings…

Spicy carrot soup with Asian greens

Sea Vegetable and Smoked Mushroom Chowder with Garlic Crostini

Vegan Caesar with Blackened Tofu

Organic Baby Spinach with Roasted Pecans, Caramelized Onions and Balsamic

Tuscan Bean Cakes with Crispy Rosemary Crust

Eggplant Roulettes with Herbed Almond Ricotta

Savory Lentil Loaf with Red Wine Gravy

Moist Banana Cake with Coconut Cream Frosting

Mexican Chocolate Mousse

Thai Springrolls

I also love to create raw and living foods…

Romaine Hearts with Green Goddess, Avocado and Peppered Walnuts

Curried Carrot Soup with Cilantro Cashew Cream

Coconut Pad Thai with Almond Chile Sauce

Living Burritos with Sunflower Refried Beans, Fresh Salsa and Guacamole

Zucchini Fettuccini in a creamy Macadamia Alfredo

Spicy Pumpkin Tart in a Walnut Date Crust

Coconut Caramel Cookies

…mmmmm getting hungry yet?